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Gross margins 1

This material addresses aspects of the following syllabus outcome:

H3.1 assesses the general business principles and decision-making processes involved in sustainable farm management and marketing of farm products

The work presented in the following section contributes towards achieving the following syllabus content areas:

Students learn about:

Decision-making processes and management strategies

Extract from Stage 6 Agriculture Syllabus NSW Board of Studies Amended 2009

Gross Margins are one of the most common tools used by farmers to help them plan. Gross margins are used as a management tool to help farmers choose between proposed strategies. This may mean choosing between two different enterprises or choosing between different production methods for the same enterprise.

A gross margin of an enterprise is the difference between the gross income earned by the enterprise and the variable or direct costs associated with it.

Gross margin = Gross income - Variable costs

The time period used is normally 12 months or a cropping season.

So what are variable costs?

Variable costs are the costs directly linked to the enterprise. They are called variable because they vary with the size of the enterprise. This means that the more wheat a farmer grows, the more fertiliser, seed, spray and machinery costs will be incurred.

The greater the number of sheep run by a sheep farmer, the greater will be the cost of drenches, vaccines, shearing and crutching and wear and tear on the sheep yard. Hence these costs are the sheep farmers variable costs.

This is in contrast with fixed or overhead costs. These costs are those that are incurred regardless of whether or not production takes place. These costs do not vary as the size of an enterprise changes unless a very large and dramatic change is made. Variable costs are enterprise specific, whereas, fixed costs are associated with the whole farm. Council rates have to be paid no matter what is produced or in what quantities. Hence council rates are an example of a fixed cost.

  1. Below is a list of costs incurred by a farmer in the western district near Warren, N.S.W., growing irrigated lucerne. The list includes both variable and fixed costs. Your task is to decide which are variable and which are fixed costs and write them in the appropriate column.
    • depreciation of farm vehicles and machinery
    • fertiliser
    • baling twine
    • permanent employee wages
    • lucerne seed
    • sprays for weed and pest control
    • repairs to fences and farm roadways
    • interest payments
    • tractor and machinery maintenance
    • council land rates
    • water pumping costs
    • taxation payments
    • farm insurance and workers compensation for permanent employees
    • tractor and machinery fuel
    • cartage

    Variable costs Fixed costs
       
       
       
       
       
       
       
       
       
       
       
       
       
       

    Answer

  2. In this question you will need to complete the gross margin for irrigated wheat shown below. To complete this gross margin you will need to complete the calculations of the variable costs and then after totaling the income and the variable costs use the formula shown below to determine the gross margin for irrigated wheat.

    Gross margin = Total (gross) income - total variable costs

    Income:  
    Yield 3.5 tonnes/ha @ $125.50/tonne = $439.25
         
    Variable Costs    
    Tractor hours 2.2 hrs/ha @ $15.25/hr = $33.55
    Implement repairs and maintenance 2.0hrs/ha @ $1.10/hr =  
    Water pumping cost 4.6ML/ha @ $8.00/ML =  
    Seed 68kg/ha @ $0.35/kg =  
    Fertilisers 70 kg super @ $395.00/tonne =  
    Sprays    
    1.75L/ha @ $19.20/L =  
    1.15L/ha @ $9.00/L =  
    Harvesting 0.5 hrs @ $140.00/hr =  
    Cartage Contract @ $9.00/tonne =  
         
    Total variable costs =  

    Income - Variable costs =

    Answer

  3. In this question you will need to draw up a gross margin for prime lamb production. Below are shown the cashbook entries for income and expenditure for a 1,000 hectare property running 3,000 crossbred ewes for prime lamb production along with mixed cropping.

    You will need to decide which income and expenditure figures you will need to use for the prime lamb gross margin and then set out your gross margin calculations as was done in question 2. There are income and expenditure figures that are only applicable to the cropping enterprises and you will not need to use these. Your job will be to decide which figures you need to use.

    Cash book figures

    Income: $

     
    Wool sales 24,300
    Lamb sales 90,000
    Sale of cull ewes 900
    Wheat sales 25,000
    Canola sales


    35,000
    Expenditure: $


     
    Rates 3,500
    General farm insurance 920
    Canola seed 2,900
    Wheat seed 1,900
    Cropping tractor costs 2,200
    Permanent labour 20,000
    Administration costs 520
    Sheep husbandry costs 4,500
    Casual labour - sheep 1,900
    Fertiliser 8,200
    Fences and roadways repairs 3,200
    Accountant 850
    Interest on loan for property 4,000
    Crutching 2,450
    Replacement ewes 18,000
    Sprays for crops 7,200
    Ram costs 750
    Crop cartage 6,300
    Wool cartage 180
    Wool sale commission 2,800
    Shearing 10,000
    Lamb sale commission 4,000


    Now calculate your gross margin for prime lamb production. Once you have calculated your gross margin for 3,000 crossbred ewes, convert your gross margin into a per ewe figure.

    Answer

  4. What important piece of information would you require if you were going to compare your calculated gross margin for prime lamb production with the gross margin for irrigated wheat that you completed in question 2?

    Answer

  5. Several factors can affect the final gross margin figure that you calculate.

    Answer

  6. Below is a table showing how wheat prices and yields will affect farm gross margins. What is the difference between the gross margin calculated using the lowest yield and price and the gross margin calculated using the highest yield and price.

    On-farm price ($/tonne)

    Yield
    (tonnes/ha)
    $220/t $280/t $340/t $400/t $460/t
    1.30 $3 $9 $82 $156 $228
    1.60 $59 $87 $177 $267 $357
    1.90 $64 $166 $272 $379 $486
    2.20 $119 $242 $366 $490 $613
    2.50 $172 $312 $453 $593 $734
    2.80 $228 $382 $539 $697 $854
    3.10 $278 $452 $626 $801 $975

    For example, a crop yielding 2.20 tonne/ha, gaining an on-farm price of $340/tonne, would have a gross margin of $366.

    Answer

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