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THHBFO10B: Provide porter services

This unit deals with the skills and knowledge required to provide services associated with bell desk or concierge in a commercial accommodation establishment. Within small accommodation operations, these tasks may be carried out by reception or other staff.

Bell desk services may include but are not limited to:

Critical Aspects of Assessment

Demonstrate a knowledge of the range of services offered by the bell desk, ability to provide courteous and friendly service to guest and ability to safely handle baggage.

Review questions
Case studies



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